SUMMER BERRY SANGRIA

Made for sunny days, this cocktail is low in alcohol so you can pour yourself a hefty glass and sip the day away!

INGREDIENTS
1 bottle Tutto Mio Vino Rosso Dolce
1 bottle Caposoldo Moscato
1 cup strawberries
1 cup blueberries
½ cup raspberries or blackberries
Lime wedges for garnish

INSTRUCTIONS
Cut up strawberries and put into large carafe with blueberries and raspberries.  Add Tutto Mio & Caposoldo Moscato in equal parts, slowly as they will fizz.  Stir gently to mix and garnish with lime wedges.  For a less sweet (and higher alcohol) version, replace Moscato with Prosecco.  Recipe makes a pitcher to share.